French bread, cut at an angle
freshly chopped parsley
teaspoon coarsely ground pepper
Heat oven or
gas grill to 375 degrees.
oil, garlic, parsley and pepper in a small mixing bowl. Brush
each bread slice with the mixture on both size and arrange on
the baking sheet. Place 1 slice or prosciutto on each slice of
bread and top each with 3 oysters.
minutes. Top each piece with a slice of mozzarella and return
to the oven to melt the cheese. Serve hot.
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