asparagus cleaned and trimmed
tablespoon olive oil, divided use
tablespoons grated Parmesan cheese
tablespoon soft white bread crumbs
teaspoons margarine, melted
Heat the oven
to 450 degrees.
asparagus on a baking pan. Drizzle the spears with 1 to 2
teaspoons olive oil and toss to coat.
cheese, bread crumbs and margarine. Sprinkle the asparagus
with the cheese mixture and drizzle with the remaining olive
uncovered, until the asparagus is just tender, about 15
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